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2015 – The year of the vegan

January 8, 2016 by Tarian Pantry Leave a Comment

Lists. I have lists and tasks that are carried out and ticked at the end of the day meaning I am 100% productive. I don’t want to waste a moment of this year; it’s going to be a big year. As we move further into the year, I am still thinking about last year – although when I talk about the events of 2015 I am still saying this year, its now in the past but wow what a year it was. What do you remember of 2015?

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WOMEN’S FITNESS MAGAZINE – JANUARY 2014

January 1, 2014 by Tarian Pantry Leave a Comment

Why we love being vegan! Women’s Fitness Magazine interviews Tarian Pantry’s Chief Foodie, Amanda.

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FIVE OF THE BEST – TOP 5 VEGAN RESTAURANTS

December 20, 2013 by Tarian Pantry Leave a Comment

With Melbourne being the foodie city that it is, it didn’t take us long to come up with Five of the Best Vegan meals to enjoy at some of our favourite restaurants.

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What is RAW food?

September 7, 2012 by Tarian Pantry Leave a Comment

The definition of RAW is simply: uncooked, unprocessed. Meaning primarily unheated foods or food cooked at temperatures less than 46 degrees.

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In the spirit of reconciliation Planted Life acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay respect to the Peramangk people of the Adelaide Hills, the traditional custodians of the land where we live, work and tread lightly. We continue to pay our respects to Elders, past and present and extend that respect to all Aborginal and Torres Strait Islander people today.

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