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World Vegetarian Classics

Celia Brooks Brown
World Vegetarian Classics

FOOD |

Take your taste buds on a trip around the world with these international recipes adapted to the modern cook. With over 220 recipes, this delightful book takes you around the world without you having to leave the house – oh except to get the ingredients!

Tantalizing recipes with ingredients within reach, you will travel from North America to Southeast Asia and marvel in the flavours that are being created from your kitchen.

A must for any home, Planted Life highly recommends this cookbook.

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In the spirit of reconciliation Planted Life acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay respect to the Peramangk people of the Adelaide Hills, the traditional custodians of the land where we live, work and tread lightly. We continue to pay our respects to Elders, past and present and extend that respect to all Aborginal and Torres Strait Islander people today.

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